Eat the World: Fall Finale Dinner

Join us as we celebrate the final chapter of our Eat the World Fall Series with a special one-night-only dinner inspired by the regions, wines, and flavors explored throughout the season — from the Adriatic coastlines of Croatia to the alpine taverns of Bavaria, the wine villages of Burgundy, and the open-fire traditions of Patagonia.

This intimate six-course dinner revisits favorite ingredients, dishes, and pairings from across the series through a more expansive seasonal menu designed specifically for the finale. Expect thoughtful reinterpretations of regional classics, elevated wine pairings, and a warm, candlelit evening that captures the spirit of the journey as a whole.

Throughout the night, guests will revisit the flavors and stories of the season while getting a first look at what comes next for Eat the World at Wedgewood — including upcoming destinations, future classes, and special seasonal programming.

A celebration of where we traveled this season — and where we’re headed next.

Alongside the menu, guests will enjoy:
• Six curated wine pairings inspired by featured regions from the series
• A guided tasting experience led by our cheese & wine team
• A six-course dinner designed as a culmination of the Fall Eat the World season
• Early access to future Eat the World programming, special events, and seasonal releases
• An intimate, transportive evening celebrating regional food culture, storytelling, and hospitality at Wedgewood