Raclette Days: A Weekly Ritual for Melted and Hand-Scraped Raclette

Two nights a week, Wedgewood does raclette

Every Wednesday + Thursday, 5–9pm

There are few better cold-weather rituals than raclette: a half wheel of cheese heated under the broiler until bubbling, then scraped hot onto the plate.

Simple. Excessive. Perfect.

Starting September 30, we’re making it a Wedgewood tradition. Every Wednesday and Thursday night, Raclette Days bring melted-to-order cheese, wine, and the kind of dinner that makes a midweek night feel worth leaving the house for.

The Raclette Prix Fixe

Our Raclette Days prix fixe includes a raclette plate, mixed greens salad, and a glass of wine from our wine list. $45 per person

Prefer to build your own night?
À la carte raclette, plus our full dinner menu is also available.

Wednesdays + Thursdays · 5–9pm
Starting September 30
$45 prix fixe per person · à la carte options available

No special occasion required.

Just Wednesday, Thursday, a glass of wine, and hot cheese straight from the broiler.

For reservations, find us on OpenTable: https://www.wedgewoodcheesebar.com/reservations

Please note that an Eventbrite ticket does not guarantee a reservation or booking. For guaranteed seating, we highly recommend booking a seat or table through our reservation platform, OpenTable. Tickets do not include value toward purchase of food or beverage.