Allergen-Friendly Alternative Holiday Cooking Class at Cooking with Cass

Get into the holiday spirit with Chef Janet! Join us at Cooking with Cass for a fun, hands-on evening of seasonal Allergen-Friendly Alternative Holiday cooking. Learn Chef Janet’s tips and techniques while creating a delicious Thanksgiving-inspired menu you’ll be excited to share at home.

On the Menu

• Cordon Bleu-Inspired Portobello Mushroom Eggplant
• Stuffed Acorn Squash
• Balsamic-Glazed Brussels Sprouts
• Apple Strudel Pumpkin Cheesecake Cups

Please Note

• One ticket purchase is valid for one guest
• BYOB event
• Class duration is approximately 3 hours
• Ticket Price: $125 per guest
• Please notify Cooking with Cass in advance of any dietary restrictions or allergies so we can determine whether accommodations can be made
• For event questions, please call (773) 270-4976

Event Details

Cooking with Cass
3617 N Broadway Street
Chicago, IL 60613
(773) 270-4976

Saturday, November 7th
6:00 PM–9:00 PM

Parking: Paid street parking is available.
Public Transportation: Cooking with Cass is easily accessible by nearby bus and train options.

Gather around the table, celebrate the season, and make Thanksgiving deliciously memorable!

Refund & Cancellation Policies

Full refunds are available for cancellations made 48+ hours before the event. Cancellations within 48 hours are non-refundable for individually purchased tickets.

For groups of 5–10 guests, a minimum of 7 days' notice is required to receive a credit toward a future class or event.

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather, or other circumstances beyond our control. If Cooking with Cass cancels or reschedules an event, guests will be contacted using the phone number or email provided at registration and offered an appropriate refund or credit.

While we are unable to offer credits, transfers, or refunds for last-minute illnesses, work conflicts, personal emergencies, or other circumstances beyond our control, guests are welcome to send someone in their place.

Please email info@cookingwithcassllc.com with any questions.