Roll Sushi at a Local Distillery With Chef Harold - Sushi Making Cooking Class in Boston | Classpop!™

Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Harold for “Roll Sushi at a Local Distillery With Chef Harold”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.

What’s Included:

• A fun, hands-on 2-hour cooking class led by a talented local chef.
• An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
• All ingredients and cooking tools provided.
• Expert instruction, tips and chef secrets you’ll use daily.
• A full meal you cooked yourself (yes, you!)
• A recipe you’ll want to brag about in the group chat.

What to Expect:

• Step-by-step guidance from a talented chef who makes it make sense.
• A fun, beginner-friendly class where no one judges your knife skills.
• Tasting, laughing and leveling up your kitchen game.
• Ideal for: a solo outing, date night, girls’ night or group fun.

What to Know Before You Go

• 👕 Comfortable, casual clothing is recommended for this hands-on experience.
• 🍻 21 + years old to attend the class.
• ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
• 🍹 Enjoy a selection of beverages available for purchase on-site.

See What People Are Saying About This Event

Eileen ⭐⭐⭐⭐

The class itself was interesting - we made two types of handrolls and one spicy tuna maki. But that part really only took 30 minutes. The class could have been more efficient. The first 20 minutes or so were spent introducing the chef and his history. While that was interesting, it was hard to hear over the bar music. I recommend having a slide show or some visuals to make that part go more smoothly. The hands-on portion of the class was the most interesting part.

Maria ⭐⭐⭐⭐⭐

Chef Harold was fantastic! He was very personable and gave great demonstrations on how to make everything! Everyone in our group enjoyed this class and would recommend. It was also fun that it was at a local brewery so you could get a drink to enjoy while making your sushi as well.

Yewoo ⭐⭐⭐⭐⭐

It was fun and delicious!

Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!

Book now!

For additional information and dates visit Roll Sushi at a Local Distillery With Chef Harold

https://www.youtube.com/watch?v=2w6STIw3kSo