Entering the produce section can feel overwhelming, as many shoppers struggle to identify vegetables, assess freshness, or recognize spoiled items. Whether you're at a grocery store or farmers' market, this workshop offers practical, hands-on training in vegetable identification, choosing quality produce, avoiding spoiled goods, and making informed purchase choices to reduce food waste.
This event will be at the NC Cooperative Extension, Guilford County Center. Park on the side with the flagpole to enter through our front entrance.
Join Kelly Dorrough, certified Arthritis Foundation Exercise Program instructor, for this one-hour exercise class that helps manage all aspects of arthritis pain and improves flexi
Join us on the guided walking tour of Greensboro's black history. From a hotel that housed some of America's most prestigious black celebrities, to one of the earliest institutions

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