Making Better Business Decisions: Lessons from Hospitality Leaders

Good business decisions are rarely as simple as they appear in hindsight. They require judgment, perspective, experience, the willingness to make a difficult call without having all the answers, and reporting.

In this engaging panel discussion, hospitality leaders including members of The International School of Hospitality Advisory Board, draw upon their careers as hospitality executives and leaders to share real-world decisions, the thinking behind them, what happened next, and what they learned along the way.

Through candid stories and practical examples, panelists will explore how they have evaluated options, balanced competing priorities, navigated uncertainty, responded when things did not go as planned, and recognized when it was time to change course.

Distinguished Speakers:

• Danielle Babalino
• Jamie Miranda
• Jeanne Mills
• Marti Winer

Moderator by Gary McCreary

Attendees will leave with practical insights, fresh perspectives, and useful takeaways to help them approach the business decisions they face every day with greater thoughtfulness and confidence.