Italian Fresh Pasta
About This Event
Age Restrictions
For ages 18 & up
Description
In this basic pasta class, you'll master the art of making, rolling, and forming your own fresh pasta from scratch and creating a few of the sauces that complement them. You'll make the dough; form thin noodles, wide noodles, and sheets of pasta; and create three quick sauces. As class ends, you'll sample the results of your efforts.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine as you sample the variety of pastas made.
Menu
You'll prepare:
- Angel Hair Pasta
- Fettucine
- Sheets of Pasta for Lasagna, Manicotti, or Cannelloni
- Three Cheese Filling
- Creamy Alfredo
- Tangy Marinara
- Savory Pesto
Safety & Precautions
- At check-in, you will be asked to sign a waiver before entering the Cooking School.
- For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
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