SCGS 52nd Annual Field Trip - Anza Borrego

Registration:

Step 1 - Purchase ticket(s) through this Eventbrite page. Enter your name and email, do not leave these fields blank. If you are purchasing for multiple attendees, enter their names and emails when prompted.

Step 2 - Complete this form, using the same email address (one form per attendee). If you are purchasing multiple tickets, send this form to each of your attendees. https://docs.google.com/forms/d/e/1FAIpQLSd1h_CalvpUjM0m-leTvsCUMwkNe5mQWFWwS-cehNjfDHpO_A/viewform?usp=sharing&ouid=113774647636918750710

Step 3 - Check-in and field trip waiver to be completed when field trip commences (October 23)

Register by September 25 (6 PM). Attendees who register after this date are not guaranteed to receive a T-shirt of their preferred size. Final deadline to register and complete the Google Form is October 20.

Late registration has been extended to October 20. Prices are 240 for members and 260 for non-members.

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Field Trip Itinerary

[To be announced, see emailed flyer and SCGS website for available details]

Campground Location

[TBA]

Campsite Information

[TBA]

Alternative Lodging (not included)

For those who prefer not to camp, there are several hotels (not included) located nearby. Campsite fee is non-refundable.

[TBA]

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Cost

Members - $200

Non-members - $225

Add on - Student Sponsorship - $100 (supports one student)

Late registration has been extended to October 20. Prices are 240 for members and 260 for non-members.

Students* - $100

*Amount will be refunded to student if student completes entire field trip and doesn't cause any disruptions during lectures or field presentations.

Price includes the following:

• Shared Campsites (Friday and Saturday nights)
• Friday Dinner
• Saturday Breakfast, Lunch, and Dinner
• Sunday Breakfast and Lunch
• Refreshments
• T-Shirt
• Road Log and Digital Guidebook

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Menu

[Tentative]

Breakfast: Coffee, hot tea, orange juice, breakfast sandwiches (bagel, egg, sausage, cheese), cream cheese, muffins, maybe fruit.

Lunch: Sandwiches (catered), chips, soda/refreshments, assorted snacks

Dinner: Taco catering, BBQ catering