Nutrition in Media

We get all sorts of conflicting nutrition information through the media, whether it’s our phones, computer TV or billboard ads and posters. We hear about detox programs, eggs are good, eggs are bad, artificial sweeteners, and apple cider vinegar, the list goes on! What is fact and what is fiction? Nutrition in Media explores these questions while helping you learn the red flags of questionable content, one topic at a time.

November Ttopics: COLLAGEN

Collogen has been widely used over the years for a multitude of health and cosmetic purposes. Everything from injury repair and arthritic relief to improved skin barrier and reduced wrinkles, collogen has become an easy protein supplement that is loved by many. Yet, there are still questions about collagen. Are the effective uses for collagen really so diverse? How effective is the collagen to begin with. What is the best form of collagen to use? Get the answers to these questions and more in our next Nutrition in Media!

Check out this article on the effects of collagen. What do you think?

How Collagen Helps With Weight Loss in Women Over 50 | Woman's World

SPACE IS LIMITED!

Please select if you are planning to attend in person of virtually so that we can plan accordingly.

Please note: Upon registration, you will be receiving a confirmation email with a Microsoft Teams link if you would like to join virtually.