In a relaxed, hands-on workshop, Chef Ted will guide you through layers of flavor, ingredients & centuries-old traditions behind this dish
Learn how to make our un-classic fallen soufflé and find out our apple tart’s secret ingredient…,
We are delighted to welcome Brigitta Steininger of Steininger Winery for an intimate farm-to-table dinner featuring seasonal ingredients from Peace Field Farm, thoughtfully pai
Create something beautiful from the landscape